3 Frozen Watermelon Desserts

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Summertime is watermelon time, and time to enjoy the pleasant contrast between the fruit’s hot red color and cool sweetness. Mark Bittman of the New York Times writes a variety of recipes featuring watermelon. In case you need convincing, here are 5 good reasons to eat watermelon this summer. We’ve taken three of Mr. Bittman’s […]

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Powering Buildings With Bioreactor Algae Skin Facades

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A five-story apartment building in Hamburg, Germany gets its juice from its algae skin.  It’s an example of the kind of architectural innovation that could readily transplant to the Middle East.  So why is partnership between designers, investors and government largely absent in this region? The continuing drought of global investment requires innovative approaches to […]

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