Tal Ya trays make water from dew

The ancient Israelites used stones to collect dew from the air, and there is a prayer in the Jewish prayerbook that asks for dew for the crops. Now the modern Jews from the Land of Israel ones are taking the idea further.

The Israeli company Tal-Ya Water Technologies, promises to squeeze dew from the air for watering crops where water resources are precious or scarce. This new invention has a number of ecological benefits that go beyond simple water savings. They are similar to the Dutch passive irrigation product called Groasis which we featured here

For about $1 a piece, which serves one plant or seedling, a square serrated tray made from a special plastic composite sits directly on the ground.

tal-ya water dew collectors, trays, israel

The reusable Tal Ya tray is fitted with a hole in the center for a plant to grow. Using non-PET recycled and recyclable plastic with UV filters, and a limestone additive, Tal-Ya’s trays do not degrade in the sun or after the application of pesticides or fertilizers.

An aluminium additive helps the trays — about 70 cm by 70 cm for a pepper plant — respond to shifts in temperature between night and day. When a change of 12 degrees centigrade occurs, dew forms on both surfaces of the Tal Ya tray, which funnels the dew and condensation straight to the plant and its roots.

The trays are also made in larger sizes for trees, Avraham Tamir, the company head and inventor tells Green Prophet.

Benefits of Tal Ya trays

Plastic trays clear weeds, naturally

“Using our system has a number of benefits,” Tamir says. Farmers don’t need to worry about weeds because the trays block the sun, so weeds can’t take root. “Farmers need to use much less water, and in turn much less fertilizer on the crop,” he explains. Less fertilizers and pesticides means less groundwater contamination.

tal ya water dew trays israel

Locking together like pieces of Lego, see how they look in the field above, special sections of the tray make space for irrigation and watering equipment to fit into the solution.

Field tests in Israel with the Ministry of Agriculture suggests whopping water savings of up to 50 percent of irrigated water by using the Tal-Ya dew collecting system.

“Dew collection starts at night,” Tamir says. “The critical mass goes down below,” he explains while pointing to the serrated edges of the trays. If it rains, we can amplify 1 mm of rain so that it equals 27 mm.”

Protection from extreme temperature change

Water from dew and condensation is in effect distilled water. Adding this to the soil alleviates the salinity from irrigation, says the company. The trays also protect crops from extreme shifts in temperature, like in Canada or the United States where late and early season frosts put some crops at risk.

Of course, “the amount of water collected depends on location,” Tamir points out. Humidity factors, temperatures and precipitation are important to consider.

Founded four years ago and based in the village of Gan Yoshiya in Israel, research collaboration to help build Tal-Ya which means “God’s dew” in Hebrew, came from the Hebrew University, the Ministry of Agriculture, the Volcani Institute and Ben Gurion University.

Tal-Ya launched its new product at the Agritech exhibition in Tel Aviv. Tamir says he is now selling his product to Israeli farmers, and looking forward to international buyers from America.

Cons of Tal Ya trays

___

Update 2021: when I wrote this article years ago I was excited about small ideas that could improve agriculture. But there is a big but: Tal Ya trays are made from a non-renewable resource: plastic. Plastic leaches into the soil and eventually groundwater.

Plus there are aluminum additives in the tray. No till agriculture and regenerative organic agriculture using ground coverage from hay or compost is probably the way forward for farmers planting trees for this generation and next.

Woody Harrelson

Read our interview with Nature’s Path about regenerative organic agriculture and learn from Woody Harrelson about why regenerative agriculture is best.

More innovative low-tech water technologies:
Watercones in Yemen to Evaporate Seawater to Drinking Water
EWA Collects Water From Thin Air
A Qatari Seawater Greenhouse

Karin Kloosterman
Karin Kloostermanhttp://www.greenprophet.com
Karin Kloosterman is an award-winning journalist, innovation strategist, and founder of Green Prophet, one of the Middle East’s pioneering sustainability platforms. She has ranked in the Top 10 of Verizon innovation competitions, participated in NASA-linked challenges, and spoken worldwide on climate, food security, and future resilience. With an IoT technology patent, features in Canada’s National Post, and leadership inside teams building next-generation agricultural and planetary systems — including Mars-farming concepts — Karin operates at the intersection of storytelling, science, and systems change. She doesn’t report on the future – she helps design it. Reach out directly to [email protected]
7 COMMENTS
  1. Incredible irrigation technology! Israel is no doubt ahead of every country in agriculture!

  2. I was raised stacking stones in a circle around plants in order to capture dew. To preserve it we placed mulch/compost within the circle.

    The Tal-ya is an alternative. It appears the Tal-ya waters the plants only once a day which is much better than nothing. The Groasis seems to go one better by providing a continuous day long flow of water. The one negative is cost. Does anyone out there know if I can improvise a Groasis by using a angel food baking pan as a reservoir and a Tal-ya tray as a collector?

Comments are closed.

TRENDING

Baby teeth read like tree rings paint a picture of toxins in early life

A new study from the Icahn School of Medicine at Mount Sinai in New York offers a striking insight into how the environments we are born into can quietly shape our brains years later. By analyzing naturally shed baby teeth, the ones tucked under pillows for the tooth fairy, researchers have reconstructed a detailed timeline of exposure to environmental metals during pregnancy and early infancy.

Poop in the East River shows the city’s rat problem and what people like to eat

New York ecology and health can be monitored by a jug of water a week.

Monitoring farmers’ tillage patterns from space

Tillage is one of the clearest signals of how a farm treats its soil. Intensive plowing can degrade structure, release carbon, and increase erosion. Conservation practices—no-till, cover cropping, minimal disturbance—do the opposite. They build soil, retain water, and support biodiversity. But until now, measuring these practices at scale has been slow, expensive, and often self-reported.

Tony Cho’s model for regenerative cities

Tony Cho is a regenerative developer and community builder focused on designing cities as living ecosystems that support human connection and ecological balance. A key figure in Miami’s urban transformation, he helped shape the Wynwood Arts District and founded the Magic City Innovation District. Influenced by an unconventional upbringing that included time in an ashram, Cho brings a spiritual lens to real estate, blending culture, community, and capital into what he calls regenerative placemaking.

Is your groundwater too young? New study finds risks for Parkinson’s and type of water you drink

People whose drinking water came from newer groundwater had a higher risk of developing Parkinson’s disease than those whose drinking water came from older groundwater, according to a preliminary study released March 2, 2026, that will be presented at the American Academy of Neurology’s 78th Annual Meeting taking place April 18–22, 2026, in Chicago and online.

Nobul’s Regan McGee on Shareholder Value: “Complacency Is the Silent Killer” 

Why the governance framework designed to protect shareholders so...

Should You Invest in the Private Market?

startustartup Unlike public stock exchanges, which offer daily trading, strict...

How to build a 100-year-company

Kongō Gumi is a Japanese construction company, purportedly founded in 578 A.D., making it the world's oldest documented company. What can we learn about building sustainable businesses from them?

From Pilot Plant to Global Stage: How Aduro Clean Technologies’ 2026 Expansion Signals a Turning Point for Chemical Recycling Investors Like Yazan Al Homsi

The company's Next Generation Process (NGP) Pilot Plant in London, Ontario, has officially moved into initial operating campaigns, generating the kind of structured, repeatable data that separates laboratory promise from commercial viability.

How AI Helps SaaS Companies Reduce Repetitive Customer Support Work

SaaS products are designed for large numbers of users with different levels of experience, and also in renewable energy.

Pulling Water from the Air

Faced with water shortage in Amman, Laurie digs up...

Turning Your Energy Consultancy into an LLC: 4 Legal Steps for Founders in Texas

If you are starting a renewable energy business in Texas, learn how to start an LLC by the books.

Tracking the Impacts of a Hydroelectric Dam Along the Tigris River

For the next two months, I'll be taking a break from my usual Green Prophet posts to report on a transnational environmental issue: the Ilısu Dam currently under construction in Turkey, and the ways it will transform life along the Tigris River.

Related Articles

Popular Categories