Nature

meteorite crashed through a New Jersey roof carrying ancient salts, organic compounds and amino acids. After a few too many visits to Ontario’s Crystal Cave — and my own mysterious fireball in the forest — I have questions about the alien chemistry falling around us.

Europe’s mountaintops may look richer in plant life, but rising species numbers are masking the disappearance of alpine specialists as temperatures climb.

From Antarctica and South Georgia to the Galápagos and Thailand, fragile destinations are finding ways to manage tourism without shutting visitors out. Visitor caps, conservation fees, biosecurity rules and controlled access can reduce environmental damage while helping fund the protection of wild places.

From trekking fees in Nepal and wildlife conservancies in Kenya to visitor limits in Patagonia and strict Arctic rules in Svalbard, responsible adventure travel can help fund conservation, protect habitats, and create sustainable income for local communities.

The event will livestream eclipse views from Iceland and northern Spain, where the eclipse will be total, while the 35-member International Space Orchestra, made up of astronauts, scientists, engineers, and researchers—performs a new orchestral interpretation of Voyager by PJ Harvey.

The family of environmentalist and eco-engineer in training, James "Weston" Higginbotham will gather with friends, classmates, and supporters on June 17 in Birmingham, Alabama, to celebrate the life of the Auburn University student whose death in a Kyoto forest in Japan touched people around the world.

The James "Weston" Higginbotham Endowed Scholarship will support Auburn students pursuing ecological engineering, ensuring that the work Weston cared about so deeply continues long after his passing.

Aalto University researchers create a protein-based adhesive inspired by barnacles and mussels that works underwater and could aid coral reef restoration.

Diminishing periods of snow cover in northern forests, shortened by climate change, are poised to disrupt a delicate balance in some of the planet’s most climate-sensitive regions – according to new research from McMaster University, VU Amsterdam, and the Woodwell Climate Research Center.  

Planning on being outdoors a lot this summer? We love time spent outdoors too, and expect to return home from picnics, hikes, and camping...

Think of truffles, a gourmet wild food. The European tuber commands astronomical prices because of its inimitable flavor, rarity, and difficult harvesting. Oregano-like za’atar...

Short-term surges in air pollution in New Jersey from the 2023 Canadian wildfires were associated with a higher stroke rate and more serious strokes, according to a preliminary study

Seagrasses are “land plants” that have moved into ocean habitats. They have roots, stems, leaves, flowers, fruits and seeds. There are only about 70 species of seagrasses, representing just 0.02% of all flowering plant species. 

Springtime foraging yields a harvest of wild greens to cook at home, like nettles. Make delicious nettles malfatti dumplings with this recipe.

Whether you are a commercial grower, hobbyist beekeeper or retail equipment supplier, this system opens a new income stream with minimal environmental impact.