Lifestyle

Guide to greening your wardrobe

There is no beauty in the finest cloth if it makes hunger and unhappiness -Mahatma Gandhi It was my first year of university and I had...

Bag It Up: Inbal Limor Recycles Plastic Bags Into High Art

There are lots of ways that you can reuse plastic bags, but I bet most people have never considered putting them in a frame...

The Hills are Alive: Music Goes Green in Jerusalem's Valley of the Cross

I’m a firm believer that people should make good use of nature (sustainably, of course) and not just fence it off in reserves and...

Wake Up and Smell the Recycled Roses: Yoav Kotik's Spring Exhibition at Periscope Gallery

It's the spring exhibition season in Tel Aviv, and the art world is blooming.  Blooming with new shows, new artists, and new ideas.  And,...

'Facing The Change' Anthology

Feeling gloomy and despondent about Climate Change? Do you feel, like my dear Welsh friend Tim in London whose default position on this (and...

Reuse It or Lose It: How to Paper-Mache

In honor of international Earth Day, which was on April 22nd, we'll be devoting a series of posts this week to Israeli ventures and...

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Review of the Film 'Khadak'

Mongolia, nestled between twin superpowers China and Russia, is home to the world's last truly nomadic population of herders, living seasonally across the vast...

Reuse It or Lose It: Logging On to Online Re(use)sources

In honor of International Earth Day, which is today, we'll be devoting a series of posts this week to Israeli ventures and businesses that...

Reuse It Or Lose It: Read It Again, Sam – Used Books

In honor of international Earth Day, which is on April 22nd, we'll be devoting a series of posts this week to Israeli ventures and...

Vertigo Dancers Get Their Groove On in an Eco-Arts Village

On the surface, arts and ecology don't seem to intersect, yet some artists have discovered a connection between our relationship with the earth and...

A Sustainable Passover

Spring is here at last which also means the festival of Passover (or Pessach in Hebrew) is soon upon us. Many Jewish festivals represent...

Eco-Mum on Mindful Parenting

One of the things that I am often talking about with people in my guise as an ecomum, is taking life just that little...

Israeli Design PSA: Recycle and Recr(e)ate for Your Home with Lool 82

Though I've been busy with my mom visiting, I haven't forgotten the fun at last weekend's HaSalon Israeli designer home accessories fair in Tel...

Where Composting "Blooms"

Green Prophet was contacted this week by a green husband and wife team who are in the eco-business of making composters here in Israel...

Hot this week

Health Canada approves lab grown milk

Canada's approval of animal-free dairy proteins marks a milestone for precision fermentation and the growing alternative-protein industry. Will consumers embrace milk made without cows?

Before Funeral, Auburn University Creates Environmental Scholarship in Memory of Weston Higginbotham

The James "Weston" Higginbotham Endowed Scholarship will support Auburn students pursuing ecological engineering, ensuring that the work Weston cared about so deeply continues long after his passing.

Weston Higginbotham’s Family Declines to Release Cause of Death in Kyoto Forest

The family of Weston Higginbotham,an Auburn University student whose disappearance and death in the mountains near Kyoto, Japan, drew international attention, has declined to publicly release the cause of his death.

5 Reasons Why You Should Save Seeds (and plant them)

Saving seeds from tomatoes, peppers, herbs and flowers helps preserve biodiversity, strengthen food security, and keep heirloom varieties alive. Even a small balcony garden can make a difference.

Bricks and Minifigs, and the Future of Circular Play

A second-hand LEGO marketplace keeps plastic bricks circulating for years instead of ending up forgotten in basements or discarded in landfills. It gives children access to building materials at lower prices. It extends the lifespan of a product that was originally designed to last generations.

Topics

Health Canada approves lab grown milk

Canada's approval of animal-free dairy proteins marks a milestone for precision fermentation and the growing alternative-protein industry. Will consumers embrace milk made without cows?

Before Funeral, Auburn University Creates Environmental Scholarship in Memory of Weston Higginbotham

The James "Weston" Higginbotham Endowed Scholarship will support Auburn students pursuing ecological engineering, ensuring that the work Weston cared about so deeply continues long after his passing.

Weston Higginbotham’s Family Declines to Release Cause of Death in Kyoto Forest

The family of Weston Higginbotham,an Auburn University student whose disappearance and death in the mountains near Kyoto, Japan, drew international attention, has declined to publicly release the cause of his death.

5 Reasons Why You Should Save Seeds (and plant them)

Saving seeds from tomatoes, peppers, herbs and flowers helps preserve biodiversity, strengthen food security, and keep heirloom varieties alive. Even a small balcony garden can make a difference.

Bricks and Minifigs, and the Future of Circular Play

A second-hand LEGO marketplace keeps plastic bricks circulating for years instead of ending up forgotten in basements or discarded in landfills. It gives children access to building materials at lower prices. It extends the lifespan of a product that was originally designed to last generations.

HelloFresh’s pride prepping ad raises a bigger question: we are we still outsourcing dinner?

The backlash against HelloFresh's Pride Month marketing campaign has sparked a wider conversation about food, labor, sustainability, and whether consumers should reconnect with local farmers, butchers, and home gardens instead of relying on subscription meal kits.

Regenerative Wool or Greenwashing? Zentera Responds to Critics

Zentera responds to questions about ZQ wool, animal welfare, regenerative farming, ethical fashion and the fallout from PETA's New Zealand investigation.

The Ocean’s Hidden ‘Dark Web’ Is Being Fished Before Scientists Understand It

Deep below the ocean's surface, in a dimly lit region known as the twilight zone, millions of fish are being caught every year. Scientists say the consequences are largely unknown.
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