A Warm, Sunny Earth Day Kind of Dessert: A Recipe for Lemon Curd

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Happy Earth Day! (Though technically yesterday, most of Israel is celebrating today.) Celebrations require desserts, we’re quite convinced, and since the citrus season is winding down we thought we’d talk about our absolute favourite thing to do with a lemon. Not lemonade (though we’re fans of that too) but lemon curd: smooth, custardy, tangy, riding […]

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Toxic Chemicals in Children's Bath Products Trigger International Outcry, Israel Says It's Safe

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Israel has already done it. Now the governments of China and Vietnam are conducting their own safety tests on some baby bath products, such as Johnson and Johnson (J&J) No More Tears, found to be contaminated with formaldehyde and 1,4-dioxane in a report issued March 12 by the Campaign for Safe Cosmetics. Some major Chinese, […]

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Abandoned Building Becomes Urban Bat Habitat in Israel

Sometimes the urban environment is an ideal place for wild animals. Here’s an example: In 2006, Petach Tikva’s two hospitals merged to form the Rabin Medical Center. Since then, several new buildings have appeared at the Beilinson campus while the Hasharon campus, a few kilometers away, lies stagnating. The health ministry originally planned to shut […]

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Permaculture and Green Communal Living Through Eco-Israel

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Last year’s Eco-Israel group on a trip to the North. Photo courtesy Naomi Katz. Although winter has come to Israel belatedly in the season’s heaviest rainfalls this weekend, the ecological farm Hava Ve’Adam outside of Modi’in is now accepting applications for the fall term of its Eco-Israel program. For the uninitiated, Eco-Israel is a chance to get […]

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Is Bubbe's Eastern European Diet "Kosher" for Your Health?

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Israelis come from a variety of countries and their diets tend toward the eclectic. My own culinary heritage is staunchly eastern European. But while my mother rendered chicken fat from time to time, she preferred adapting traditional foods to make them lighter. Alternet‘s Terence McNally  interviewed Michael Pollan, ecological food expert and best-selling author of […]

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Vegawarian Dinner

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Last night, my roommates and I hosted a dinner party for twelve. Out of the eight dishes, only the stuffed peppers had meat; the others were majadara (rice and lentils), garlic-mint carrots, and goat-cheese stuffed eggplants simmered in Hamutal’s amazing pepper sauce. This morning I considered the carbon footprint of the meal. Although the dinner […]

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Crops Safe, No Frost for Now, Reports Jordan

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(Does this guy look worried about the frost? A smokin’ vegetable vendor in a Petach Tikva market, Israel. Credit anyalogic) While North Americans in the higher latitudes are sipping hot cocoa, and have Jack Frost nipping at their noses, farmers in the Middle East pray that the frost won’t come. Last year, sub-zero temperatures wiped […]

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