Bottled water is pretty evil, no matter what way you spin it. Essentially what happens is that a company is pumping water from our aquifers (the place from where the water in your pipes comes from) bottles it (another bad) and then sells it to you at a premium. The water that comes in your […]
Read more
We’ve heard of environmentally conscious Israeli designers doing some pretty crazy stuff with paper. Green Lullaby makes EcoCradles out of cardboard paper, Amit Brilliant turns used paper wrappers into wallets, and Erez Mulai transforms wasted paper into wastepaper baskets. While we think these designers are great and love their work, none of them has reinvented […]
Read more
While Green Prophet is unified in purpose, our Prophets are an eclectic bunch with distinctly individual perspectives. In this series we’ll be featuring an inside peek into what makes each of our Prophets tick. First up is Karen Chernick, art researcher and vegetarian gourmand extraordinaire. When she isn’t penning prophecies, Karen is employed in an […]
Read more
Anyone who has ever experienced Bedouin hospitality will know that the kettle is always on in a Bedouin home: brewing either the strong bitter coffee, or a special infusion of sweet tea, brewed with desert herbs. If you delve a bit further, you will hear that although the Bedouin know all about life and survival […]
Read more
Clever design, whether environmentally friendly or not, is something that everyone can appreciate. Who doesn’t love a passport case made out of map shower curtains, or a pencil sharpener that looks like an alligator? But we think that environmentally friendly design is almost always clever by default, because it reuses existing materials in creative and […]
Read more
Fall is the season when Israelis take to the trails. Hiking is more than a pastime here—it’s practically a national sport. With the kids out of school, the long days stretching into golden evenings, and the lure of mountains, wadis, and streams, families, soldiers, and groups of friends lace up their boots and head outdoors.
Read more
Two brothers wanted to thank God for what he had given them, but God only accepted the sacrifice of one of them. Abel sent the best of his livestock in thanks to God for all the blessing that he had given him and God found favor in his actions and accepted his gift. His brother, […]
Read more
Last month we wrote about City Tree, a green oasis in a historical building in central Tel Aviv. This urban environmental group focuses on restoring their 1920s apartment with ecological renovation methods (such as recycled paper construction and milk based paints), teaching urbanites how to compost, and cooperating with the Good Energy Initiative in order […]
Read more
Shelled those garden peas? Now you have a soup you can make from the unused pea pods.
Read more
The Gaza Strip seems like the last place in the world where we would hear good news on the environmental – or any – front. Since Hamas took control of the Gaza Strip last summer, Israel has imposed a nearly total blockade, resulting in shortages of everything from fuel to water to food and medical […]
Read more
Due to not having a yard and feeling an overwhelming sense of guilt every time I throw away my food scraps in a conventional garbage, I spent my first few months in Tel Aviv trying to figure out some plausible composting options in the city. This was harder than expected because so many Israelis have […]
Read more
Instead of relying on the paper and styrofoam cups that are provided at work, bring your own mug. Some coffee shops will make your beverage straight in a mug brought from home. The less disposable you use, the less that ends up in the landfill. Check out other landfill solutions.
Read more
My partner and I watched this movie with increasing incredulity and frustration. She is a former science journalist, and she won’t mind me telling you, gave up on ‘Sizzle’ after 15 minutes. I sat through it all, and felt deflated after 85 minutes of this eco-baloney – filmmaker Randy Olson sets out to pick up […]
Read more
I love cooking with wine… and sometimes I add some to my cooking too. Cooking with alcohol, especially wine, can release elements in food that would otherwise not come out, specifically tomatoes and meats. If you have a little bit of wine left over in a bottle but cannot finish it, instead of letting it […]
Read more
Every Israeli knows what the Sea of Galilee’s (a main source of Israel’s drinking water) red line means. It’s bad. It means Israel is running out of water and we’re all in trouble. So when the Israel Water Authority came out with a campaign about two weeks ago saying that Israel’s water levels were deteriorating […]
Read more