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Faith & the Environment: Multi-faith Perspectives

In a special guest post, Steve Chase, the founder & director of the Environmental Advocacy & Organising course from Antioch University in New England, shares with Green Prophet his reflections from a University-wide event held this past february in the US that examined climate activism from both Jewish & Christian perspectives.

“This week, Antioch University New England joined with over 1,400 colleges and universities across America that offered a coordinated national teach-in on how to address global warming and move toward meaning climate protection solutions. I was very honored to have been asked by Antioch’s Focus the Nation Organizing Committee to host the week’s final event, which took a close look at climate protection activism through the eyes of the Jewish and Christian faith traditions.

This is more than an academic concern for me. I come to my own work as an activist and as an activist trainer from the faith tradition of Quakers, also known as the Religious Society of Friends. In my faith tradition, we have long tried to follow the call of the Spirit, the early Jewish prophets, and Jesus to do God’s will “on Earth as it is in heaven.” For us, this not only means working hard to support peace and justice among people, but also to live in loving “unity with creation.”

Right at the beginning of my talk, however, I had to acknowledge an elephant in the room. Over the years, there have been many in the field of Environmental Studies, and within the environmental movement itself, who have assumed that devout Jews and Christians either have nothing special to add to the environmental cause, or are actually a big part the problem.

A Green Prophet Finds West Bank In Water Crisis Too!

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water west bank palestine boy imageIsrael’s water crisis has been in the news a lot lately. We have all heard how low the Kinneret (the Sea of Galilee) is, and seen suggestions on how to save water this summer. Although it receives much less media coverage, water scarcity has also become a major issue in the Palestinian Territories.

This past week I visited Auja, a Palestinian community of 4,500 located 12 kilometers outside of Jericho in the West Bank.

6 Tips for Conserving Water in Israel and the Middle East

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The recent attention given by the news media and this blog concerning our water problems in general, and to the depleting the Kinneret in particular, reminds me of a poster I saw once in a surfing products shop that read: “The Next War in the Middle East Will be Over Water.”

Although the poster really had nothing to do with this subject (it was advertising surfing clothing and accessories), the reality of our water problems is one for everyone’s concern.

The dry lake in this photo is actually in the Mojave Desert in Southern California, it could one day apply to the Kinneret as well, which is also way below sea level.

Actually, the main problem in our water crises involves all of us who live in Israel and how we use water. When the water conserving publicity started drawing attention, a number of ideas have been forwarded for personal water conservation at home.

After reviewing many of these water saving ideas, I have come up with some interesting ideas that could save at least 18 -20 liters of water per person, per day, by engaging in the following practices:

Green Prophet Visits Amirim, a Vegetarian Paradise in the Galilee

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amirim vegetarian village israel galilee“Make sure to place your organic waste in the buckets outside and please use our shampoo and soap when you shower so chemicals don’t enter or gray water system,” my hostess explained to my family as we first arrived in Amirim. I immediately felt at home.

We’ve been covering lots of eco-tourism tips and organic and vegetarian hot spots in Tel Aviv on Green Prophet, but I recently spent the weekend at a tzimmer (guest lodge) in moshav Amirim that was a vegetarian and ecological paradise unto itself.

Just 15 kilometers from Tzfat there is a moshav that was founded in the late 50s that was ideologically influenced by organic, vegetarian and vegan principles. My hostess at Ohn-Bar, the tzimmer where I stayed, explained that the people of Amirim were among the pioneers of Israel’s strong vegetarian movement.

David Kamp's "The United States of Arugula" Best Read When Hungry

david kamp book cover united states arugala image

Israel’s fastest-growing supermarket chain is the upscale Tiv Taam, where customers can browse shelves of international beers, pick through extensive cheese selections and even purchase pancetta to include in their gourmet dishes at home. At Hinnawi, a Yafo-based butcher with a branch inside the shopping mall in Ramat Aviv, customers can choose between 17 kinds of salt and pepper grinders. And silicon spatulas, Le Creuset pots, and KitchenAid mixers are fixtures at chefs’ stores around Tel Aviv.

Yet despite all the signs of the Israeli food revolution, the movement has yet to be documented. On the other hand, in his new book ‘The United States of Arugula’ author David Kamp explains the birth of California cuisine, the rise of American celebrity chefs and the movements toward sustainable eating, which are now starting to influence Israeli cuisine, in esoteric and exciting detail.

This fast-paced and engaging 392-page tome examines America’s roots in a Puritan approach to food, which eschewed the French cuisine as too pretentious and instead relied on meat and potatoes, with the occasional monstrosity of fruit salads suspended in Jell-O. Kamp mined Food Network archives, sifted through food-related news reports and interviewed chefs and restaurant critics to find out how the USA went from such unpromising beginnings to become a country suffused with extra-virgin olive oil and truffles.

Don't Panic, It's Organic… Music: Non-Electronic Concert in Tel Aviv

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The word “organic” can be applied to many things in our modern day lives.  Most commonly, it applies to food that has been grown organically (meaning without pesticides).  But as a quick search in Webster’s dictionary showed us, the term organic means “of, relating to, or derived from living organisms.”

And Tel Aviv’s “Don’t Panic It’s Organic” concert this Saturday night is all about living organisms.

So what’s an organic concert?

The “Don’t Panic It’s Organic” concert is a response to the hostile takeover of electronica music in the local music scene and a collective insistence upon the merit and value of man-made music.  (In other words, music of, relating to, or derived from living organisms.)  Of course it’s not entirely organic… it’s no Earth Hour Tel Aviv concert powered by biodiesel and human bicycle pedalers and some electricity will probably be used to power the lights and instruments – but it’s a step in the right direction.

Eco-Rabbi: Parshat Matot – Rights! Individual vs. Community

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eco rabbi steak meat image judaism jew torah imageYou’re eating a bag of chips while walking down the street. As you finish you look around to find a trash can but nothing is in sight.

Do you drop it? If the city doesn’t bother to make waste bins available, why should you care about the city’s cleanliness? How about eating a piece of steak? Is it irresponsible to eat knowing the vast amounts of carbon created in order to bring it to your plate?

What if your livelihood, and the livelihood of your five hundred employees, depends upon your factory, but the only way to make the books work is if you dump your waste into the river? Does that make that act of destruction okay?

Thomas Hobbes, the father of modern political philosophy, expresses the idea – in a nutshell – that the very fact that we are human gives each of us the right to do whatever we want. Although we each need to give up some of our individual rights to the government, so that the government can make sure that everyone has equal rights. This is a significant issue when dealing with environmental issues.

Fresh fava (ful medames) beans for salads

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full beans fava ful salad recipe
Ful medames; ta’miyya; bissara — fava beans have given rise to iconic dishes across the Middle East. Egyptian cuisine is unimaginable without them. They’ve been a staple in the region for about eight thousand years, and were one of the first plants cultivated for food.

Most often, they are used in their dried form: rehydrated and simmered until tender, and then prepared in a host of ways. But fresh favas are wonderful – toothsome, nutty, tasting like something halfway between a pea and bean.

RELATED: first cultivated fava beans found in ancient Israel

Though they are often referred to as the ugly duckling of the bean world, we find them rather fascinating to behold…

Kudos to the Government of Israel for Going Green!

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One of the wonderful elements of the open market is that we actually do have the power to make changes.

You don’t like the way a store treats its customers? Tell your friends to complain. If that store is smart, it will change it’s ways. This can be applied to environmental products as well.

If a company is making a effort to be eco-friendly, buy there! If enough people follow suit their competitors will catch on, if they want to stay in the game.

Make Your Cooking More Energy Efficient.

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If you switch your oven off a few minutes before your food is ready it will stay hot enough to finish cooking the food. Also try to avoid opening the oven too often to check whether your dinner is ready by doing so you are allowing the heat to escape and your oven will have to work overtime reheating itself.

Make sure to close your fridge as well.

Israel is Growing Green Kindergartens

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Last week in Haaretz, Naamah Lanski reported on the new green police in town. They’re about a meter tall, can’t read or write yet, and you better not throw away plastic bottles (or any other recyclables), leave lights on, or even pack lunches in plastic bags around them.

That’s right. Israel’s kindergartens are going green.

Not that kindergartens haven’t been green up till now. Many kindergarten teachers have always integrated green content in their classrooms, encouraging their students to recycle, use both sides of paper, and collect egg cartons and paper rolls from home for art projects. But as of two years ago, the Ministry of Education and the Ministry of Environmental Protection have been working together to create green curriculums for interested kindergartens and helping them implement their new plans with external assistance.

Why is the Society for the Protection of Nature (SPNI) in Israel Supporting Settlements in the West Bank?

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west bank environment activities imageShould Israel’s premiere environment preservation group support settlement activities?

Regarded as one of, if not the, most respected environmental NGOs in Israel, the Society for the Protection of Nature in Israel (SPNI) has a lot to be proud of. Perhaps best known for its tours and field schools, it also works on grassroots community initiatives and tough campaigns, counting the defeat of the Safdie Plan to build on the West Jerusalem Hills among its victories. (Green Prophet has previously covered the SPNI’s efforts to fight the disastrous Eden Hills development and educate young people about environmental advocacy.)

But a recent article by Zafrir Rinat published in Ha’aretz (Green beyond the Green Line, too) posed the awkward as to why SPNI’s campaigns appear to stop at the Green Line, Israel’s pre-1967 border: Why don’t they oppose Israeli construction in the West Bank for environmental reasons?

The SPNI claims to be “apolitical”, which is understandable since it has enough on its place fighting ecological battles, instead of political ones.

Nevertheless, the SPNI has field schools in West Bank settlements including Har Gilo and Ofra, one of the first settlements established by the far-right messianic Gush Emunim movement in the 1970s.

The article also noted that the SPNI has been running tours in settlement outposts (communities established without government authorisation and thus illegal under Israeli law, such as the Givaot Olam organic farm we told you about).

“SPNI says the trips are for educational purposes and do not indicate support for illegal activity,” wrote Rinat. “But it’s difficult not to view trips involving visits to wineries or olive presses operating on outposts, which are meant to show visitors how high-quality wine and olive oil are produced, as expressions of support” [my emphasis].

Drinking Water

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Bottled water is pretty evil, no matter what way you spin it. Essentially what happens is that a company is pumping water from our aquifers (the place from where the water in your pipes comes from) bottles it (another bad) and then sells it to you at a premium. The water that comes in your pipes is watched carefully and is high quality. If you need to treat yourself install a filter or use a Brita. By not encouraging water companies you are not only saving bottles from coming into circulation but also saving our water stores.

Learn more about Israel’s current water situation.

Guy Lougashi weaves together baskets and people with recycled paper

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Lougashi guy lamp

We’ve heard of environmentally conscious Israeli designers doing some pretty crazy stuff with paper. Green Lullaby makes EcoCradles out of cardboard paper, Amit Brilliant turns used paper wrappers into wallets, and Erez Mulai transforms wasted paper into wastepaper baskets.

While we think these designers are great and love their work, none of them has reinvented existing paper materials using a traditional art or design method. Which is something self-taught Israeli designer Guy Lougashi knows a little about.

The baskets that he and his workers weave by hand at a Jewish-Arab factory in Baqa Al Garabia are created by using traditional basket weaving techniques, but with a twist.

They weave together paper instead of straw.

But that’s not all they do. The factory, which is part of the Shekulo Tov initiative (like repurposed fabric designer Zohar Yarom and wastepaper basket creator Erez Mulai), weaves together wasted materials as it weaves together differing populations.

The baskets are each one of a kind since they’re entirely handmade (and thus have a low carbon footprint), and each basket has a slightly different size and shape.

To ensure the durability of the baskets, Lougashi dips the strips of paper in glue before weaving them and after the glue has dried he coats them with a lacquer to strengthen them even more.

Read more to find out about studios and workshops where you can reuse your garbage
Reuse It or Lose It: Black, White, and Read All Over
One Industry’s Junk Is a Child’s Treasure: Recycling Workshops at the Israel Museum
Hiria: A Garbage Dump Turned Recycling Dream

Sustainability Writer Karen Chernick

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karen-chernick-greenprophet image from israel.jpg While Green Prophet is unified in purpose, our Prophets are an eclectic bunch with distinctly individual perspectives. In this series we’ll be featuring an inside peek into what makes each of our Prophets tick.

First up is Karen Chernick, art researcher and vegetarian gourmand extraordinaire. When she isn’t penning prophecies, Karen is employed in an art Museum in Tel Aviv and keeps an environmental blog, Crunchy Greenola.

How would you define yourself environmentally?

A learner and a sharer who tries to do as much as she can.

How you get around?

Lots of walking and public transportation, with occasional rides in my parents’ Prius.

Can you tell us about your biggest green passion? What fires you up?

I love learning about ways that art and environmentalism intersect. I think that a lot of creativity is involved in both finding green solutions and in artistic production, so I get really excited when designers and artists come up with innovative ways to use existing materials, avoid waste, and still come up with something aesthetic and functional.

What prompted you to start caring about the environment? When I was seven years old I read a book about a boy my age who learned where meat came from and became a vegetarian. So I became a vegetarian too. My parents thought it was just a phase so they let me do it, but many years later I’m still going strong. Learning about how something as basic as my food effects my surroundings prompted me to learn more about the environment.

What do you think is the most important issue the world faces today?

Global warming.

What is the most important issue in the Middle East?

I think that water shortage is one of the biggest threats to the Middle East, but also that solar energy has great potential in this region.

What’s the saddest thing you’ve ever seen (enviro related)?

It’s definitely not the saddest thing out there, but I hate seeing all the waste around.

What’s the most hopeful project/company/event you’ve seen?

The Tel Aviv Earth Hour Concert in March was one of the coolest green events that I’ve ever seen. Even though many of the people in the audience were there for the free concert, it was a great way to bring environmentalism into the mainstream. Most people wouldn’t have turned off their lights that night purely because of Earth Hour, but due to the fact that a free concert was going on (which was powered by bio-diesel and human-powered energy), many people left their apartments, walked to the main square and conserved energy by default.

What do you do to play your part in greening the earth?

I try to do my part by recycling, conserving electricity (I’m a fanatic about avoiding “phantom” electricity usage), using public transportation and not owning a car, and buying organic and bulk foods.

What are you reading now (green related)? (sites, books, blogs — please include short description and links)

No Impact Man – who lived an extremely low carbon impact lifestyle for a year in the middle of Manhattan and documented the experience in his blog – is one of my favorite green blogs to read. I’m also a big fan of Treehugger, and am always on the lookout for other green bloggers across the Middle East.

What’s your favorite post topic on Green Prophet, and why?

I love posting about environmentally friendly designers and artists. I am also interested in initiatives that bring different populations from the Middle East together, and think that shared environmental concerns can lead to peace.

Who are your environmental heroes? (list 3) Even though his motives may not have been entirely green, my grandfather is one of my biggest environmental heroes. He grew up during the Depression era in the US, so he was used to finding a function for every single thing around the house and avoiding waste. He separated his garbage decades before it was popular, composted, reused every possible container that came his way, and was a fanatic about not wasting electricity. My other environmental heroes include Yossi Sarid and Dr. Seuss’s the Lorax.

If you could meet with one of these heroes what would you ask them?

I would definitely want to meet the Lorax. I’d ask him what advice he has for green peace in the Middle East.What has been the biggest influence in your life?

I’m greatly influenced by things that I read and things that I see. I’d like to think that these influences have led me to try a live a light lifestyle.

If you could make one green wish (or have one of your prophecies come true) what would it be?

My biggest green wish is for environmentalists and governments all over the Middle East to cooperate with each other so that our future living in this region is healthy, happy, green, and secure.