Sesame ideal crop for drought regions in the US
Climate change is a reality. New research shows that drought-tolerant crops like sesame (the main ingredient in tehina!) is an ideal alternative in regions that have relied on cotton or sorghum.
Food
The Olive, Its History
The history and legends of the noble olive.
Plentiful rain not enough to grow the wheatfields of Syria
If you look to what was brewing before the Syrian civil war, it was clear that people there were suffering from the effects of climate change. Environmentalists warned that extended droughts there would cause hunger, poverty and unrest. The conditions were right about a decade ago for the poor conditions to foment to a very unfavourable civil war with millions of Syrians displaced to Jordan, Turkey, Lebanon, Europe and even Canada.
Organic Panna Cotta Recipe
Light, creamy panna cotta is a perfect way to finish off a summer meal. Garnish the pudding with berries or sliced fruit.
Khirret, A Vanishing Iraqi Sweet Made from Cattails
Khirret is still made in southern Iraq and other parts of the Middle East, but it's appreciated for its rarity, rather than a sweet that stands in competition with commercial candies.
Bread Baked With 5000-Year-Old Egyptian Yeast
A curious physicist revived 5000-year-old yeast and baked delicious bread from it.
Basil Bread Recipe
My basil plant now wants to reproduce, flowering almost from one day to the next. To keep it from going leggy, I pinch off the flowering tops and harvest yet more leaves. My answer to the basil overflow problem is to bake green bread.
Make Delicious Pea Pod Wine
Use up the pods left over from shelling peas and beans to make - wine!
26 of the Most Effective Kitchen Hacks
Whether you’re struggling with a stuck jar lid, find your eyes watering while chopping onions or trying to fish pieces of egg shells out of your dish, our list of the kitchen experts’ top kitchen hacks will be useful.
Mouth-Watering Vegetarian Burgul Balls in Garlicky Yogurt Sauce
This recipe actually brought water to my mouth even as I was reading it through. Then I cooked these spicy bulgur balls and set the platter on the table. The family and guests simply snarfed it up; not a scrap left. This bit of Turkish home cuisine is called Arap Koftesi, and I discovered it […]
Ozlem’s Turkish Table cookbook for everyday and festivals: Our Review
It’s not a book for beginning cooks, but no recipe is really difficult to manage. For example, baklava might seem intimidating to make, but with filo pastry from the supermarket, a careful cook can easily produce a trayful of that exotic sweet from this book.
Gold instead of cinnamon on cappuccinos in Arab states as poverty reels on nearby
The United Arab Emirate states have long been known for over extravagance; including driving white gold Mercedes sports coupes and keeping cheetahs and other wild animals at homeas pets. These oddities may appear to be the ultimate in personal vanity, including selling gold bars in vending machines. Perhaps the ultimate vanity extreme in the UAE […]
The Healthiest Diet In The World Is How Israelis Eat
Israelis, says research published by the University of Washington, enjoy the world’s healthiest diet. The study, Global Burden of Disease, was conducted by Dr Christopher Murray, Director of the Institute for Health Metrics and Evaluation, University of Washington, and published in the UK medical journal The Lancet. It followed the diets of people in 195 […]
5 Ways To Use Up Your Basil Crop
Basil so so much more than pesto. Surprise your friends with these Summery treats.
Iraq’s breadbasket gets a $15 million EU grant in agriculture
Farming families in northern Iraq's Nineveh Governorate (the setting of the Jonah and the Whale biblical story!) will benefit from a European Union contribution of €15 million to the Food and Agriculture Organization of the United Nations to recover agricultural livelihoods.
Banana leaves replace plastic packaging in Asian markets
A Thai supermarket in Chiangmai has devised a brilliant alternative to plastic produce packaging, turning to natural banana leaves and raffia to bundle vegetables. Shoppers immediately responded, posting pictures of the aesthetically pleasing and sustainable wrappers on social media.
Costa Coffee UAE rewards eco-customers with free coffee!
Next Wednesday, baristas at Costa Coffee will be pouring free coffee for all United Arab Emirates (UAE) customers who belly up to the coffee bar bearing personal reusable cups.The giveaway celebrates World Environment Day 2019, which falls on June 5th. Earlier this year, the company reduced the price of all its coffee drinks by AED2 […]
Make your own creamy white malabi, the Middle Eastern Milk Pudding
Rose-flavored sweetness and a light, creamy texture that keeps you dipping your spoon back in – in Israel this pudding is called malabi. In Turkey, Lebanon, Syria, Jordan, and Egypt, people call it muhallibieh. The Greeks eat it as well. And it’s only milk pudding, made in ten minutes. Sounds like a dessert for children, […]
How Israel’s agtech is feeding the world
All over the world, farmers are grappling with increasingly harsher weather conditions, pests, pollutants, and soil depletion in the face of ever-growing product demand. Food shortages will likely become worse as phenomena such as desertification and natural disasters intensify. This topic was at the core of a recent scientific conference at the School of Sustainability […]
Recipes with lemons and limes to get your dirt out!
Lemon juice, white vinegar and essential oils – that’s all you need in order to avoid the negative health and environmental effects of cleaning Did you ever notice how many cleaning products you use when you clean your house? Did you read the labels and the safety recommendations of any of them? Are you aware […]
Highschool kids develop algae superfood to feed Africa’s hungry
Algae as superfood? Countries like Japan have already known for years about the possibilities of using algae as a nutritious food product, as any sushi fancier will attest to. Growing algae to feed the world’s hungry may soon become a viable reality as some forms of algae like spirulina, actually a form of cyanobacteria and up to now […]
Scientists remake 5,000 year-old brew from Pharaoh’s yeast
A 5,000 year old brew is resurrected using yeast pulled from ancient Egyptian pottery. Researchers say: “Now know what Philistine and Egyptian beers tasted like.” What kind of beer did Pharaoh drink? In ancient times, beer was an important ingredient in people’s daily diet. Great powers were attributed to beer in the ancient world, particularly for […]
Farmer’s everywhere: download the UN guide on fighting soil erosion
Wind, rain and industrial farming techniques accelerates soil erosion and can be mitigated before the world faces calamitous losses in terms of agricultural yields and critical ecosystem functions. “The negative impacts of soil erosion are ever more evident and the need to work jointly ever more urgent,” FAO Deputy Director-General, Climate and Natural Resources, Maria […]
Aleph Farms engineers lab-grown steaks from cattle cells, secures $12 million
While the Impossible Burger is taking on the world of beef Whoppers by storm and sorts of vegetable or insect-derived solutions are cropping up to give vegans and our future selves an alternative to meat, an Israeli company has just secured $12 million to grow real beef in the lab. Like Evogene which is growing […]
7 things you can learn from the best restaurant marketing
As the world becomes smaller and competition becomes larger, marketing is becoming an increasingly crucial tool for the success of any business. For restaurants especially, using the right tricks & tactics has become more important than ever with new spots to feed hungry customers popping up almost every day. Creating a distinct brand & identity […]
