Health

How to Make Your Own Ricotta

Ricotta is a summer cheese. And as the weather warms up, Jewish people start to think about the Hebrew holiday of Shavuot  - the...

Hearty Roots Puts the Community in CSAs

It's always exciting to get farm-fresh organic produce delivered to your door through a Community Supported Agriculture (CSA) scheme, which have proliferated wildly around...

Q. Will Our Drinking Water Suddenly Stop? A. No

A friend of mine recently asked me with great concern about the water supply from his tap  - is it going to disappear tomorrow?...

Ordering Cows by the Whole or Half Steer in New York

Back in January, I took a friend to the open food market in the Hatikva neighborhood of Tel Aviv, a run-down area near the...

Lebanon Celebrates Three Years of an Organic Farming Project

Last Friday, World Vision and the United States Agency for International Development (USAID) celebrated the achievements of a three year project that has helped...

EcoMum Goes Back To The Beginning With Pregnancy

For most people the first steps to a more organic, greener lifestyle is often when we start to think about children. We start to...

Pickling 101 – Vinegared Cucumber Salad Recipe

It's about this time of year that the air starts to change. Evenings cool off and breezes pick up. Put another way: it is...

Eilat Fish Cages: Out of frying pan, into Ashdod harbor

The Israel Union for Environmental Defense (IUED) reported that yesterday (September 14) the Israeli government approved plans to place fish cages in the Ashdod...

Making the Most of Stone Fruits: Plum Buckle Recipe

There is something so profoundly compelling about a dish named buckle. Just think of it: buttery golden batter, giving way - buckling - under...

Gleaning the Shuk: Fugee Fridays Feeds Refugees With Produce Donations

The shuk floor on a regular Friday in early August (photo: Daniella Cheslow) One of the best things about most major Israeli cities is the...

Ahava is Good For the Skin, But What About the Dead Sea?

Within the realm of cosmetics, Ahava certainly holds a certain respect. Founded in 1988, the Israeli company exports its skin-enriching products, infused with minerals...

Do Israeli Organic Standards Need Fixing?

If you’re going to shell out the extra shekels for organic food, you’re want to be confident that you’re getting the real deal. Personally, I...

Are Microwave Ovens Health Hazards?

Microwave ovens are an important cooking and food heating tool in many modern homes, especially here in Israel. Many people may not be aware,...

SAHA's Fairly Local Trade

For most people, fair trade means making sure South American and African farmers get paid a reasonable wage to grow coffee and chocolate. But...

Zucchini Blossom Frittata Makes the Most of Farmers' Market Jackpot

Zucchini flowers, or squash blossoms (for culinary purposes these are interchangeable), are one of those off-the-supermarket-beaten-path ingredients you tend to find only at farmers'...

Hot this week

How Torvinen Jaakko’s ugly wood can lay the foundations for green building

Canada's forests generate billions of dollars in economic value each year, yet vast amounts of irregular timber are downgraded to wood chips or biomass. A collaboration between researchers at Carleton University and Aalto University is challenging that model, demonstrating how "ugly wood" can be transformed into high-value architecture while reducing waste and storing more carbon in buildings.

A Face Swap Tool for Training and Internal Comms

Corporate training videos often require repeated filming, travel, and production resources every time policies or personnel change. AI-powered face swap tools offer a more sustainable approach by extending the life of digital training content, reducing unnecessary reshoots, and helping organizations communicate more efficiently—provided they are used transparently with clear consent and ethical governance.

How a tick bite can lead to a life-threatening meat allergy AFG

Imagine developing a severe allergy to steak after a single tick bite. That's the reality for people with alpha-gal syndrome, a rapidly emerging condition linked to lone star ticks and other tick species. As researchers uncover how tick saliva rewires the immune system, health officials warn that hundreds of thousands of Americans may already be living with this unusual red meat allergy.

Russia’s Arctic superdeep oil drill revives debunked ‘infinite oil’ theory

Russia is reviving the controversial abiotic oil theory with plans to drill superdeep holes in the Arctic. While small amounts of abiotic methane exist deep within the Earth, most geologists reject the idea that commercial oil reserves originate from non-biological processes, raising questions about the environmental cost and scientific value of the project.

Code Red from the Galapagos: human drugs and sunscreen are polluting the sea

Millions of visitors swim in the pristine waters of the Galápagos each year, but new research suggests sunscreen chemicals and other human-made pollutants are reaching even the islands' most protected marine habitats. Scientists are calling for urgent monitoring to safeguard one of Earth's most iconic ecosystems.

Topics

How Torvinen Jaakko’s ugly wood can lay the foundations for green building

Canada's forests generate billions of dollars in economic value each year, yet vast amounts of irregular timber are downgraded to wood chips or biomass. A collaboration between researchers at Carleton University and Aalto University is challenging that model, demonstrating how "ugly wood" can be transformed into high-value architecture while reducing waste and storing more carbon in buildings.

A Face Swap Tool for Training and Internal Comms

Corporate training videos often require repeated filming, travel, and production resources every time policies or personnel change. AI-powered face swap tools offer a more sustainable approach by extending the life of digital training content, reducing unnecessary reshoots, and helping organizations communicate more efficiently—provided they are used transparently with clear consent and ethical governance.

How a tick bite can lead to a life-threatening meat allergy AFG

Imagine developing a severe allergy to steak after a single tick bite. That's the reality for people with alpha-gal syndrome, a rapidly emerging condition linked to lone star ticks and other tick species. As researchers uncover how tick saliva rewires the immune system, health officials warn that hundreds of thousands of Americans may already be living with this unusual red meat allergy.

Russia’s Arctic superdeep oil drill revives debunked ‘infinite oil’ theory

Russia is reviving the controversial abiotic oil theory with plans to drill superdeep holes in the Arctic. While small amounts of abiotic methane exist deep within the Earth, most geologists reject the idea that commercial oil reserves originate from non-biological processes, raising questions about the environmental cost and scientific value of the project.

Code Red from the Galapagos: human drugs and sunscreen are polluting the sea

Millions of visitors swim in the pristine waters of the Galápagos each year, but new research suggests sunscreen chemicals and other human-made pollutants are reaching even the islands' most protected marine habitats. Scientists are calling for urgent monitoring to safeguard one of Earth's most iconic ecosystems.

AI will crack the codes from the Dead Sea Scrolls

Artificial intelligence is opening a new chapter in Dead Sea Scrolls research. By combining machine learning with chemical analysis, scientists hope to uncover where the ancient manuscripts were produced, identify connections between scribes, and reveal hidden patterns across more than 25,000 fragments that have remained unsolved for decades.

90% of Americans worry about microplastics

Microplastics are showing up everywhere—from dollar store toys and synthetic clothing to bottled water, toothbrushes and even human sperm. A new Ocean Conservancy survey finds that nearly 9 in 10 Americans are concerned about the health impacts of microplastics, while support is growing for tougher regulations. As scientists uncover plastic particles in the heart, placenta and reproductive organs, the question is no longer whether microplastics are affecting our lives, but how much damage they are already doing.

Understanding Food Production: Karl Studer on the Urban-Rural Knowledge Gap

Karl Studer occupies an unusual position in American business. As President of Quanta Services, he oversees electrical infrastructure operations across the United States, Canada, and Australia, managing thousands of employees and multibillion-dollar projects.
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