Syngenta: Use GMOs To Boost Turkey’s Agricultural Sector

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Though hunger is a compelling reason to consider GMOs, we are introducing too many genetic unknowns and defying nature’s superior wisdom. Turkey’s organic industry is picking up speed despite the continued use of chemicals for some farms, and various other Middle Eastern countries have demonstrated that local, natural farming practices can be sustainable. Even Dubai’s […]

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“The Moneyless Man” Talks to The Green Prophet About The Middle East

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Mark Boyle, otherwise known as the “moneyless man,” says that the Middle East’s emphasis on caring and sharing should make adopting a “freeconomic” lifestyle easier than in the West. Frustrated and worried about the state of our environment, we chomp at the bits and engage in frothy conversations about irresponsible citizens and politicians, but few […]

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Rom Farm Brings Organic Goat Cheese to a Table Near You, With Some Help from the Handicapped

Eat delicious organic goat cheese and feel good about helping the handicapped at Rom Farm in the Galilee. Most organic farms have, at the very least, an environmental conscience.  Many of them believe that not only is organic farming more traditional and more delicious, but better for the planet (and therefore very important).  Not all […]

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"Orbanic" Weekly Organic Farmer's Market to Begin This Friday at Tel Aviv's Historic Turkish Train Station

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Traditional organic agriculture and gorgeous historic architecture come together at Tel Aviv’s restored Turkish train station. The historic Turkish train station between Neve Tsedek and Jaffa in Tel Aviv, which in its former glory operated trains from Jaffa to Jerusalem, has laid in ruins for decades.  Over the past few years, though, the Tel Aviv […]

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The Sustainable Coffee Rush and Its Relevance to Israel

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Beduin coffee in Israel. Consumption is on the rise, and in demand is the sustainable, fair trade, organic variety. Image via scobleizer. In celebration of the year 2010- the International Year of Biodiversity- the environmental charity Earthwatch hosted a lecture on Farming and Sustainable Environments at the Royal Geographical Society, London, on March 17. One […]

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"Food for Thought" Conference in Tel Aviv

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Advertising itself as Israel’s first food-focused conference, “Mazon Le-Machshava” or food for thought, opens in the Tel Aviv port next Thursday, November 19. In addition to a Top Chef-style cookdown to produce the tastiest meal with the lowest carbon footprint, the conference also promises conversations about farming, energy and water. It taps into a growing trend […]

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Father of "Green Revolution" Leaves Behind Big Questions

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Plant pathologist Norman Borlaug, 95, died this Saturday, raising questions about the legacy of industrial food in the Third World. In 1970, Borlaug received a Nobel Peace Prize for averting famine through bringing fertilizers, pesticides and new plant strains to countries like India, Mexico and Pakistan. But environmentalists argue that his plant engineering only delayed […]

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Hotel Mizpe Hayamim in the Galilee Offers Luxurious Vacations in Their Hotel, Spa, and… Organic Farm

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Luxury and “green” are usually mutually exclusive.  Sure, you have to spend a lot of green to be luxurious, but generally speaking there isn’t much that’s environmentally friendly about five star hotels and luxury spas. Hotel Spa Mizpe Hayamim in the eastern Galilee region of Israel is trying to rectify that situation and create a […]

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