Farmigo aims to improve day-to-day operations for small organic farms. More and more Israelis are joining the worldwide move to buying their fresh produce from small, organic farms (and CSAs – see our list). But because they’re farmers, and not necessarily businessmen, most of these family-run businesses aren’t being run on the most optimal level. […]
Read more
While in Israel, I often read about the hip food scene in Brooklyn, New York. From home picklers to small-scale cheese artisans and onto creative butchers, the borough seems to be bursting with local and environmentally friendly food innovators. So on a visit home in mid-March, I sampled the scene by paying $40 for a […]
Read more
“Rat tracks” made by rats in two city plans: Manhattan-style (left) and New Orleans or Jerusalem-style (right). In both plans rats cover the same distance, but rats in the “Manhattan” grid cover more territory. Rats Say: Manhattan Rules! Before “green” urban planners build that new sub-division, neighborhood, city street, or town, they might want some […]
Read more
It’s always exciting to get farm-fresh organic produce delivered to your door through a Community Supported Agriculture (CSA) scheme, which have proliferated wildly around Tel Aviv and Jerusalem. But when I tagged along with a friend to her Brooklyn CSA last weekend, I saw how nice it can be when farmers deliver their vegetables and […]
Read more