Lifestyle

Tweeting Smart: How to Avoid Regrettable Tweets in the Future

If you second guess whether to post something, a useful technique is running tweets past a trusted contact first. This could be a colleague, friend, or family member who aligns with your values and gives frank feedback on proposed tweets.

Going green with Saint Patrick’s Day iconography

? BEER:Ā  Spirulina, a blue-green algae superfood packed with protein, copper, and B vitamins, is growing in popularity among international brewers. RedDot Brewhouse, located next to the Singapore Botanical Gardens, offers a spirulina-infused lager.

Ancient nuns disguised as men: what we learn from their radical faith

In today’s world, sustainability isn’t just about saving the planet—it’s about living mindfully and intentionally. And while extreme self-denial might not be everyone’s cup of tea, the core message here is clear: sometimes, less really is more. Just like these ancient nuns and monks, we can find deeper meaning by living in alignment with nature and prioritizing spiritual growth over material gain.

A list of 23 things you can never recyle

Every community’s recycling system has its own set of guidelines, and some may be stricter than others. It’s always worth checking in with your local service provider for clarity, and many municipal programs are happy to provide written instructions. If you find that your local system doesn’t handle an item reach out to your local eco NGOs to get something started - maybe a new business opportunity

Fans in the toilet slow down poop droplets from making you sick

A new study published in Risk Analysis found that bioaerosol concentrations of two bacteria -- Escherichia coli (E. coli) and Staphylococcus aureus (S. aureus) -- exceeded acceptable levels established by the Centers for Disease Control (CDC) after toilet flushing. Inhaling these biological particles can produce symptoms like abdominal cramps, nausea, diarrhea, and vomiting.Ā 

Trump brings back plastic straws, what can we do?

On February 10, 2025, President Donald Trump signed an executive order banning the use of paper straws in federal agencies, advocating for a return to plastic straws, which he claims are more effective.

Off-Grid Living: The Role of Sustainability in Modern Times

Even die-hard skeptics now find it impossible to deny the presence of climate change. This is the very same reason why a growing number of businesses have decided to adopt a "greener" approach to their everyday operations. So, what can individual consumers do to lower their environmental footprint? One strategy involves what is commonly referred to as "off-grid" living.

Can Muslims drink kombucha?

Can Muslims drink kombucha even though it may have traces of alcohol?

How Ron Huldai killed the best school in Tel Aviv

Ron Huldai and Shiri Carmon, who has now completed her mission in education and has moved to politics, have hoodwinked families and the most beautiful community in Jaffa. While there is enthusiasm and a growing interest in Tel Aviv Waldorf and the beautiful school that we built in the lower grades, from grades 7 and 8, the city has sold us out the families that built this school.Ā 

Looking for an ice barrel cold plunge bath?

Our Finnish friends did it before anyone we know and when we were in university we enjoyed a hot tub and then a jump in the snow. But cold water plunges, as our writer Brian does every year in the New Year is a growing trend that has emerged out of the Wim Hoth method.Ā 

This plastic is made from corn

The global push for environmentally sustainable materials positions CornNext-17 to capitalize on increasing regulatory support and consumer demand for green products. Its adaptability, cost-effectiveness, and eco-friendly properties provide a competitive edge in addressing the growing plastic pollution crisis.

10 ways to green your burial

Chaucer said, "Time and tide wait for no man." Ā He should've added "death". Just like the American postal system, neither rain, norĀ snow, nor sleet...

Archeologists find pregnant woman with fetus in Ancient Egyptian pit burial site

The woman was found in a grave-pit, inside a small cemetery, with the skeletal remains of the unborn baby still in her stomach

The Eucalyptus Cookbook by Moshe Basson – Our Review

Moshe Basson, chef, food historian and owner of the famous Eucalyptus restaurant in Jerusalem, has finally published his cookbook. Its title is, naturally, The Eucalyptus Cookbook. The foreword is by Claudia Roden, an international authority on the foods of the Middle East and the Mediterranean.

Hot this week

Health Canada approves lab grown milk

Canada's approval of animal-free dairy proteins marks a milestone for precision fermentation and the growing alternative-protein industry. Will consumers embrace milk made without cows?

Before Funeral, Auburn University Creates Environmental Scholarship in Memory of Weston Higginbotham

The James "Weston" Higginbotham Endowed Scholarship will support Auburn students pursuing ecological engineering, ensuring that the work Weston cared about so deeply continues long after his passing.

Weston Higginbotham’s Family Declines to Release Cause of Death in Kyoto Forest

The family of Weston Higginbotham,an Auburn University student whose disappearance and death in the mountains near Kyoto, Japan, drew international attention, has declined to publicly release the cause of his death.

5 Reasons Why You Should Save Seeds (and plant them)

Saving seeds from tomatoes, peppers, herbs and flowers helps preserve biodiversity, strengthen food security, and keep heirloom varieties alive. Even a small balcony garden can make a difference.

Bricks and Minifigs, and the Future of Circular Play

A second-hand LEGO marketplace keeps plastic bricks circulating for years instead of ending up forgotten in basements or discarded in landfills. It gives children access to building materials at lower prices. It extends the lifespan of a product that was originally designed to last generations.

Topics

Health Canada approves lab grown milk

Canada's approval of animal-free dairy proteins marks a milestone for precision fermentation and the growing alternative-protein industry. Will consumers embrace milk made without cows?

Before Funeral, Auburn University Creates Environmental Scholarship in Memory of Weston Higginbotham

The James "Weston" Higginbotham Endowed Scholarship will support Auburn students pursuing ecological engineering, ensuring that the work Weston cared about so deeply continues long after his passing.

Weston Higginbotham’s Family Declines to Release Cause of Death in Kyoto Forest

The family of Weston Higginbotham,an Auburn University student whose disappearance and death in the mountains near Kyoto, Japan, drew international attention, has declined to publicly release the cause of his death.

5 Reasons Why You Should Save Seeds (and plant them)

Saving seeds from tomatoes, peppers, herbs and flowers helps preserve biodiversity, strengthen food security, and keep heirloom varieties alive. Even a small balcony garden can make a difference.

Bricks and Minifigs, and the Future of Circular Play

A second-hand LEGO marketplace keeps plastic bricks circulating for years instead of ending up forgotten in basements or discarded in landfills. It gives children access to building materials at lower prices. It extends the lifespan of a product that was originally designed to last generations.

HelloFresh’s pride prepping ad raises a bigger question: we are we still outsourcing dinner?

The backlash against HelloFresh's Pride Month marketing campaign has sparked a wider conversation about food, labor, sustainability, and whether consumers should reconnect with local farmers, butchers, and home gardens instead of relying on subscription meal kits.

Regenerative Wool or Greenwashing? Zentera Responds to Critics

Zentera responds to questions about ZQ wool, animal welfare, regenerative farming, ethical fashion and the fallout from PETA's New Zealand investigation.

The Ocean’s Hidden ‘Dark Web’ Is Being Fished Before Scientists Understand It

Deep below the ocean's surface, in a dimly lit region known as the twilight zone, millions of fish are being caught every year. Scientists say the consequences are largely unknown.
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