A sustainable T.R.E.E. grows in Aspen, where children learn about real food. As a child, Israeli-born Eden Vardy wanted to know where his food came from. And since he grew up in Aspen, Colorado, his food generally came from a supermarket and was probably transported from far away. As he grew older and learned more […]
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During the Sukkot holiday, visitors will be able to learn how to make olive oil, sweet wine, bread and cheeses the old fashioned way. Sukkot, the Jewish harvest festival, is a time when Jews attempt to get closer to nature. They live in make-shift huts covered with thatched roofs, sleep outdoors, and celebrate fruits of […]
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Instead of standard apples and honey, put some creative green thought into your Rosh Hashanah gifts this year. The Jewish New Year, or Rosh Hashanah 2011 is quickly approaching next week on September 28, and for many Jewish people this is a time of gift-giving in the new Jewish calendar year 5772. Gift giving is […]
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Egypt's first biodynamic farm
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Locavore life on an almost invisible budget. Robin Mather has over 30 year’s experience working as a journalist with a passion for the truth behind food production. And she lets nothing get in her way. The head of Michigan’s largest dairy co-op once told her, “Young lady, if you write about rBST (a GMO hormone […]
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Pomegranates are enjoying a resurgence in popularity around the globe, in part because they are nutritious as well as deserving of their reputation as a food to put you in the mood.
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Jordan is championing water-efficiency and chemical-free farming at the stunning Mujib nature reserve Following Qatar’s plans to build 1,400 organic farms, comes the announcement that a Jordanian nature reserve will be growing organic crops and medicinal herbs. The farm at the Mujib Biosphere Reserve is spread over 10 dunums and is designed to demonstrate the […]
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Since 2007, land dedicated to organic greenhouse farming across the United Arab Emirates has increased by 15 percent Despite some debate over the carbon-footprint of locally grown food when using desalinated water, it is widely accepted that growing your own food locally is better and greener than shipping it in from all corners of the […]
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You don't have to be Muslim, to eat Halal. Green Prophet's eco-Muslim Zaufishan provides ten top tips for a more organic and Islamic diet, leading up to Ramadan.
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Nourish your garden or potted plants with compost made in your home. Praxxus55712. The nick of a mysterious Minnesota gardener. We’re given only his first name, Ray. He uploads excellent videos for home gardeners to YouTube, freely sharing his gardening expertise with a gentle, humorous touch. Although I’m all in favor of composting and would […]
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With so many food options and food movements out there, what do you choose? Food is a major factor in human health, and in environmental health as well. There are an abundance of eco-friendly food movements out there, including vegans, vegetarians, vegawarians, locavores, and those who eat strictly organic food. By the way, those who […]
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The first Masdar city Market Street Fair and Organic Market was a huge hit among expats and Emiratis! Green Prophet was there. See exclusive pictures below. Hundreds of expatriates and Emiratis attended Masdar City’s first Market Street Fair and Organic Market this past Friday. A friendly family affair complete with cotton candy, clowns, and princess […]
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Eco-tourists can visit Masdar City without a press pass. If you happen to be in the Abu Dhabi neighborhood, let’s say at the end of April, why not head over to Masdar City’s open house? Well, it’s not exactly a city yet, but as the first residents of this purported zero-carbon city move in, Masdar […]
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Spring is just around the corner – time to prepare your balcony or window box for crops of leafy greens City folk with just a little sunny space can start growing herbs for salads, and even a few quick-growing vegetables, now. I cultivate a “vanishing garden – ” herbs and vegetables in balcony window boxes […]
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With GMO beets likely to hit the US market, and their sugar to reach global markets, savvy eco-conscious consumers are going to have to pay extra attention to finding organic, non-engineered beets. One prevailing assumption about GMO foods is that if one country bans them, her citizens are safe. But a statement from Wenonah Hauter, […]
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