This olive oil and lemon-based potato salad brings bright flavors to your mezze. Traditional mezze appetizers tend to based on vegetables. In our hot, dry climate, it makes sense to put many small dishes of piquant salads on the table at the start of a meal. You can count on them to waken a languishing […]
Verdolaga con queso recipe made from foraged superweeds.
In ways both understood and yet to be discovered, the Arab Spring has changed us. All of us. Having finally tapped their personal and collective power through social media and community engagement, youth in the region are taking their creative, environmental and intellectual lives back into their own hands. But the unfolding of this process is […]
The United States Department of Commerce ruled yesterday that Chinese photovoltaic panel prices were below production costs and therefore their sale constituted dumping. Proposed antidumping tariffs ranged from 31 percent to 250% and would come into force sometime after October 2012. The tariff is expected to significantly increase the cost of solar installations in the […]
April’s biggest bargain is fresh, green garlic. If you love the odorous bulb – and don’t mind your house smelling like a salami for a few days – now is the time to head out to the shuk and snatch up braided ropes of fresh garlic. Or braid your own, or simply hang it up […]
This week I spoke to Kevin Smith, the CEO of SolarReserve, the U.S. company constructing the largest 24 hour solar project worldwide in Nevada, who told me that they are beginning to be active in the Middle East North Africa region as well. “We do have projects in development,” he said, “in Morocco, and Algeria […]
Celebrate springtime in the Middle East with these aromatic stuffed artichokes. Fresh artichokes are all over Middle Eastern markets now. Lovers of the edible thistle enjoy scraping the steamed, seasoned leaves with their teeth and never mind getting melted butter or vinaigrette all over their fingers. But there are many refined ways of filling artichokes, […]
Saudi Arabia has lots of open land, and lots of sand which is rich in silicon; which is needed to make polysilicon for the solar industry. This year, the Kingdom has announced its second polysilicon manufacturing partnership, this time with Germany’s Centrotherm Photovoltaics.A year ago, Saudi Arabia had announced a $1 billion solar joint venture […]
This guy may look kind of sexy with his pipe, but the BBC unveils just how toxic smoking shisha really is. It’s always been a source of curiosity to me that even my health-conscious friends in the Middle East rarely pass up an opportunity to suck on a shisha pipe – as though that seductive […]
Looking for a quick, delicious and healthy side dish? Grab some sweet potatoes. There’s lots of cooking going on at this time of year. Passover, Easter, vacation time – guests coming over, family at home, and festive meals to prepare. A busy cook needs easy, reliable recipes to fill out her or his menus. Sweet […]
Starbuggs? Starbucks is now turning to natural food colorings, using bugs? The bad news for vegans and those who keep kosher. It might not be able to turn a profit in Paris, but Starbucks coffee has a sizeable presence in the Middle East, operating in nine countries, employing thousands and serving up coffee and treats since […]
An expanding farm in the Palestinian Territory provides jobs to more than 100 locals. More than 600,000 Palestinians living in the West Bank are without jobs. That’s just over 16% of the population, and in the Gaza Strip the situation is worse with fully 40% of the population unemployed. In the past we’ve explored the value […]
International Space Station view of Dubai Light Pollution on February 22, 2012. Can we change the world by switching off for an hour? People from all over the world are encouraged to turn off their lights for Earth Hour, which takes place on Saturday March, 31 2012 at 8:30 pm local time (check the Earth […]
Ever wonder what to do with eggplants? Read on for some Middle Eastern eggplant ideas. At the start of the month, markets didn’t have much new. Everything in February’s post still applied. Newcomers like strawberries were still expensive and not sweet yet. Now, seasonal produce is on the upward swing towards summer’s abundance and those […]
Flavorful, crunchy home-made sauerkraut is easy to make at home. Cool weather is best for putting up sauerkraut, so now is the time to chop up some cabbage and go for it. Like our Middle-Eastern preserved lemons, sauerkraut ferments in brine. According to fermentation guru Sandor Katz, whose book we reviewed here, brined foods boost […]
Daniella Dimitrova Russo from the Plastic Pollution Coalition warns that bioplastics will not solve plastic pollution. Plastic pollution is one of the major issues facing our planet today. Plastic bags festoon trees in Ras Al Khaimah in the United Arab Emirates, and along the streets of New York, USA. Plastic washes up on the beaches […]
Avatar Architettura decks out a working space for fashion designers with chic recycled wooden pallets. Avatar Architettura has decked out a working space for fashion designers in Beirut with recycled wooden pallets otherwise destined for one of the city’s notorious landfills. Known for strategies that “privilege ecology, flexible systems, biodiversity, and recycled materials in an […]
This machine cleans waste water and generates energy at the same time. Researchers from Pennsylvania State University have developed technology that treats waste water and generates energy at the same time – two priorities for Middle Eastern municipalities. Combining Reverse Electrodialysis (RED) technology developed in the Netherlands and Norway, which harvests energy where fresh water […]
Few vegetables are so well-loved in the Middle East as cucumbers. This spicy cucumber pickle is delicious as an appetizer or to top your next falafel. “Cool as a cucumber” still applies when the cukes are pickled. Even when spiced and brined, cucumbers add a welcome, refreshingly piquant note to meals featuring fish, meat, and […]
Cold weather is still calling for soup. Try this light, vegan one based on Jerusalem artichokes. Vegeware means you might not be committed to vegetarianism, but are committed to doing your part by being vege “aware”. Here’s our weekly vegetarian recipe to help you cut some meat out of your diet: What I particularly like […]
Sweat and Sahara sand had forced my eyes closed so that, even as I stood in front of one of the seven wonders of the ancient world, I saw nothing. My eyelids were a back-lit sandy-orange in the sun’s glare. I pried them open and squinted up at the shapes the pharaohs and their slaves had […]
Edible wild plants are healthy vegetables that are free for the picking. Here are two of our favorites growing now in the Middle East, with recipes. Our monthly seasonal produce posts always carry forager’s notes for those who follow the Middle Eastern tradition of eating wild greens. See our latest seasonal post with a list […]
Kuwait used to have a strong agricultural movement, which this new school will hopefully help to revive. When we think of Kuwait, not only do we have a hard time getting past the young hunter who killed a wolf and then posed for a series of family shots, but we also envision an unforgivable industrial […]
Over the next few weeks, President Obama has a fateful personnel decision to make, and one that will influence the world’s climate, in a way that he has been unable to do through the recalcitrant billionaire-funded opposition congress in the US. World Bank President Robert Zoellick, a Bush-appointee, will step down in June, and President […]
Late winter in the Middle East brings lower prices in the shuk. It’s strawberry time again in the Middle East.The sweet red berry’s price has come down to the point where even a careful shopper can allow herself a little indulgence. But let’s wait another 4-6 weeks for prices to fall even more; then we […]