New ways of growing plants

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As urban sprawl continues, we are seeing less and less green space. Farmland is sprouting with subdivisions, city parks are being crowded out, and ever-smaller residential lots feature more residence and less lot. People are becoming less and less familiar with the wonders of nature, and they are craving access to it. Of course, from […]

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Build an ecological homestead for 1/10th the cost of a trad home!

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It’s coming up on two years since Cameron Sinclair announced the shutdown of Architecture for Humanity, probably the best thing to ever emerge from an architect’s imagination.  That San Francisco-based nonprofit brought pro-bono architecture to the world’s neediest communities. Now a young husband/wife team have stepped into the void, launching a venture to make affordable, ecological housing accessible to […]

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Chicago’s urban farming produces fresh veggies all year, 24/7

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Hydroponics and new, high-tech urban agricultural techniques are now growing fresh food in the middle of Manhattan and other large metropolitan centers globally. People are catching onto the taste and business opportunities of urban agriculture: find it growing in Middle Eastern cities such as Cairo, Egypt too! Urban farming in midwestern American cities like Chicago has had its […]

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Gaza produce on the menu at swanky American event in Jerusalem

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Gaza’s ever-increasing population growth, combined with severe fresh water shortages is resulting in constant challenges to provide enough food for the enclave’s 1.8 million inhabitants. Due to lack of available agricultural space, various methods used to produce food supplies have included planting roof top gardens of herbs and vegetables and small aquacultural projects to grow their own fish. […]

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Plants give biofeedback to optimize their own light levels in hydroponics

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Controlled environment agriculture is rapidly becoming an important part of the global food system. For example, there has been much interest in the potential of large-scale, indoor agricultural production – often referred to as vertical farming – as a means to produce high quantities of produce. These “plant factories” are expensive to operate, however, in […]

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Verizon selects 12 Internet of Things startups that may change your world

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Verizon (NYSE: VZ) is America’s #1 mobile provider and the company just announced finalists for their international Powerful Answers Award which will grant $1 million, $500,000 and $250,000 to the top 3 winning companies in the category Internet of Things (IoT). To break things up Verizon has created 3 categories: the two other categories in […]

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Vermont’s tech park and the future of your food

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When you talk with Sue Raftery you might think she’s on fire. Funny, because she’s leading a company that grows food on water –– using hydroponics, or water grown plants and vegetables to supplant and correct the damaging, conventional agriculture practices dominating our food chain today. How’s she doing it? The answer is AGROWN. Through AGROWN, […]

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The Cropking family makes it hydroponics back to school time

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Parents are happy to be sending their kids back to school soon. But Green Prophets everywhere know it’s open season to keep learning no matter your age. Urban farming is all the rage. Forget about buying at the Farmer’s Market. What about starting a hydroponics hobby garden or business in your backyard? Consider that NASA engineers […]

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Grow lettuce like astronauts at American Hydroponics course

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Now that I am  developing flux, a space-age gadget for making hydroponics simple and efficient I can’t help but promote hydroponics everywhere — even and especially hydroponics from space! This week NASA scientists harvested their first space-grown food, grown on water with nutrients using hydroponics. This site is becoming a bit of an address for hydroponics, and we’re […]

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UN: Innovation needed to feed people of the future

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Strong crop yields, higher productivity and slower growth in global demand should contribute to a gradual decline in real prices for agricultural products over the coming decade, but nonetheless, prices will likely remain at levels above those in the early-2000s, according to the latest Agricultural Outlook report produced by the OECD and the United Nation’s Food […]

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