
Seaweed is prolific in Israel’s Mediterranean Sea. It makes sense, then, that Middle Eastern ancients used it to help alleviate a host of ailments from peptic ulcers to fungal infections and wounds.
Based on past and present literature, archeology, history, biology, linguistics and botany, the Natural Medicine Research Unit for the Study of Complementary, Alternative and Integrated Medicine at Hadassah Medical Organization in Jerusalem is looking into how seaweed can be utilized for its nutritional and medicinal properties. Staffers have been working with Canadian partners to grow the novel idea into commercial projects.









