Berlin still feels like the last real city where you can just walk out the door and live without a schedule. Staying at Michelberger gave us a base in the middle of Friedrichshain’s raw energy – near RAW-Gelände, Skatehalle, Boxi and all the vegan food and alt shops you could want. From there, Berlin unfolds on foot, by tram, and without ever needing a tourist plan.
So here you have a treat you can make for yourself based on anything you have around, from watermelon (which is packed with nutrients), to mint and other herbs which have their own benefits. Play around with the ingredients and find your favorite flavor for summer.
Breath in, breath out. When life is too challenging try to transport yourself back to a place in nature where you feel one with the world and yourself.
Synthetic food dyes should be avoided in everything we eat. But a true blue natural food dye was missing –– until now. It comes from a fruit about the size of a kiwi or a guava, growing on a semi-deciduous tree called the Genipa americana in the forests of Colombia. Opening a new chapter in […]
It’s like finding a map back to your grandmother’s pantry, but with the tools of a climate-conscious chef.
Researchers from a desert country, where food growing is limited due to lack of water, offer a new proof of concept for a new closed loop system called aquaponics that produces more fish and vegetables while using less energy than conventional systems.
With 5 times the amount of Vitamin C in camel's milk, and full of iron, camel's milk needs no nutritional help. It has a shelf life of 5 days before pasteurization, after which it will survive for up to 3 weeks. Camel's milk is just as versatile as other milk, used as it is to produce low-fat varieties of cheese, chocolate, and a fermented delicacy that is used in areas that lack refrigeration.
Eco-friendly living spaces provide many benefits not just to the environment but to residents as well. For older adults, air quality, water quality, and pollution play a huge role in mental and physical health.
Amy’s Kitchen has continued to expand over the years and now includes Amy’s Drive Thru in five locations throughout California.
This herbed and spiced fish stew needs only a few minutes of preparation, then half an hour to cook. Use organic vegetables if available. Any firm, white fish fillet works well for this recipe.
Originating in ancient Egypt, carrots didn't start out so orange. Can you imagine how Bugs Bunny would look chomping down on one of these?
You don’t have control over some things as a college student, but one thing you can control is the products you use to fill your dorm room.
People especially in Covid times are looking for ways of getting an edge and improving functionality of body and mind. Maybe you’ve heard of people who sleep train every few hours using segmented sleep or who have diets based on Soylent. Many people are looking to use smart drugs to help boost their cognitive functions […]
The global resistance against genetically modified (GM) crops is growing at an exponential rate, with as many as 35 nations now completely banning GM food and the pesticides that go with them, or have severely restricting their use. Now Mexico joins the anti-GM movement, after a group of beekeepers succeeded in stopping the agricultural biotech giant from […]
You could even start an organic meal preparation program that uses seasonal produce and sets a clear schedule for pickups and deliveries. Many kitchens test a delivery model that integrates meal prep business ecommerce into their website ordering flow to minimize waste and predict demand. That approach helps you track portions, forecast ingredients, and keep the menu aligned with what nearby farms can supply.