It’s always exciting to get farm-fresh organic produce delivered to your door through a Community Supported Agriculture (CSA) scheme, which have proliferated wildly around Tel Aviv and Jerusalem. But when I tagged along with a friend to her Brooklyn CSA last weekend, I saw how nice it can be when farmers deliver their vegetables and […]
If you choose to live in the heart of the Negev desert – or any desert for that matter – chances are, you’re pretty in touch with nature. Because you’re surrounded by it. There just aren’t any of the modern distractions that many of us know and love, like movies, frozen yogurt stands, etc. But […]
How many shades of green can a Jaffa orange be? Israeli fruit and vegetable grower and supplier Mehadrin (owned by Hadarim, a property and building group, and a succession of other parent companies) is working with British supermarket chain Tesco in a bid to mark all its Jaffa oranges with the Carbon Trust label, a […]
It’s not every day that you can party with a group of farmers in the middle of a city. Even rarer, it’s not every day that you can party with urban Israeli farmers on the rooftop of a historic building in the center of Tel Aviv and learn about some green goodness to boot. Which […]
With the Shavuot holiday coming up next week, harvest and cheeses (okay, mostly cheeses) are on everyone’s mind. Shavuot is related to ancient grain harvest customs in Israel, making it one of the more significant agricultural holidays in Judaism. And agriculture has a big effect on the environment. Non-organic agricultural practices, such as using pesticides […]
The sun is out, flowers are in bloom, and it’s a great time of year for kids to be outdoors. And if they’re going to be outdoors anyway, why not give them the gift of environmental appreciation? Don’t pass up on the great eco camp offered by Yevulim Community Ecological Farm this Passover. Located in […]
Green Prophet recently reported on the growing popularity of organic food in Israel, and the trend towards small farms who are delivering straight to people’s front doors to maximise freshness and reduce costs. Organic farming produces high quality food using natural processes instead of depending on synthetic chemicals, so it’s music to our ears that […]
There’s no more satisfying way of enjoying what you eat than growing it yourself, but if you simply don’t have the time or know-how than the next best thing is to get to know the person who grows it for you. That’s the idea behind Community Supported Agriculture (CSA), a small but growing movement of […]