Tag: farming

Can biochar reduce ‘Forever Chemicals’ in food if it’s used in farms?

Biochar is produced by heating organic material in a low-oxygen environment so it does not burn. This process, known as pyrolysis, transforms plant matter into a stable, carbon-rich material.

EU’s CAP reform continues trend of supporting small farmers in hour of need

Despite mounting political opposition, growing scientific criticism and even the retreat of many former industrial supporters like Nestlé and Danone, certain member-states and supermarket chains continue to prop up Nutri-Score. The Commission must therefore remain vigilant to ensure these attempts do not undermine farmers, distort fair competition or compromise the integrity of the single market – particularly as other pressing threats loom on the horizon.

These glasses see microplastics on the farm

Conventional detection methods, such as sample taken and looking under a microscope to count the bits is time-consuming, labor-intensive, and often ineffective at identifying small particles, making them impractical for large-scale monitoring. 

A museum for Middle East soil

The Abu Dhabi Fund for Development (ADFD) and the International Center for Biosaline Agriculture (ICBA) will fund and develop the Middle East and North Africa’s first comprehensive guide for establishing and operating soil museums.

Bringing back the farm after a nuclear meltdown

Since the 1990’s scientists in Ukraine and overseas have been saying that the land can be safely used again despite contamination by radiocaesium and radiostrontium. But political complexities have meant that the land remains officially abandoned. That hasn’t stopped a few farmers taking matters into their own hands and beginning unofficial production in some areas. The new study has confirmed that the farmers were right – crops can be grown safely in most areas.

Going green with Saint Patrick’s Day iconography

? BEER:  Spirulina, a blue-green algae superfood packed with protein, copper, and B vitamins, is growing in popularity among international brewers. RedDot Brewhouse, located next to the Singapore Botanical Gardens, offers a spirulina-infused lager.

Tea and beans are the best grow buddies

Tea cultivation, beloved globally, thrives in fertile, acidic soils. However, the overuse of chemical fertilizers has led to soil degradation, negatively affecting both the yield and quality of tea. Intercropping—growing multiple crops together—has emerged as a potential solution to enhance soil health and mitigate environmental damage. This is also known as permaculture.

Morocco loses half its wheat crop this year from drought

A prolonged drought in Morocco is causing serious problems for the agricultural sector. Local Authorities predict that the 2024...

The Kibbutz Movement from Israel Revival

Want to learn about organic agriculture and how it's done in the Middle East? Maybe you're interested in making...

These countries have the saltiest soil and include the US, China and Iran

The world's soils are becoming too salty for farming. These man-made problems are cause for concern but remediation of soils can be done.

How Islamic-era agriculture points way to sustainable farming methods

Despite their initial success, early Islamic P&B agricultural systems in Israel were largely abandoned after the Crusader conquest and, surprisingly, were not reestablished. However, these traditional systems found renewed application in regions such as Iran, Algeria, the Gaza Strip, and parts of Iberia since the Middle Ages, where they continue to support agriculture in marginal environments.

The Japanese doctor who watered Afghanistan

Slain Japanese doctor and canal builder Tetsu Nakamura gets his dream honored and 20 mile canal opens this year