Tag: alternative meat

Lab-grown meat telling convenient lies about carbon footprint?

In a preprint, not yet peer-reviewed, researchers at the University of California, Davis, have found that lab-grown or “cultivated” meat’s environmental impact is likely to be “orders of magnitude” higher than retail beef based on current and near-term production methods.

BioBetter accelerates molecular farming in tobacco plants

BioBetter makes raw materials for the cultivated meat market. Israel is shifting from traditional ag to molecular farming!

The largest vegan food festival, Vegan Fest and it’s in Tel Aviv

This story is about my top picks from the vegan festival in Yarkon Park, Tel Aviv. Also, why it's important to go vegan and encourage a vegan diet.