Israel’s first cloned milk hits cafés as Remilk and Gad Dairies launch “The New Milk”
I once lived on a kibbutz in Israel for a year. The saddest sound I ever heard was a newborn calf crying for its mother. That’s the hidden soundtrack of the dairy industry — cows separated from their calves within hours, udders swollen, pumped with hormones, antibiotics, and additives like Bovaer to squeeze out more […]

