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Israeli lab aims to hatch chicken from stem cells!

Israeli non-profit Modern Agriculture Foundation (MAF) is developing lab-grown chicken meat that doesn’t require the rearing and slaughtering of birds.  Since 2014, they’ve been researching mass production of cultured chicken meat from a single bird cell.  If they succeed, we could soon be asking, Which came first, the chicken…or the chicken? Chicken is the world’s second favorite meat […]

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Could test-tube meat be the future of food?

Getting meat without killing animals is a concept that’s fast approaching reality.  Lab-grown, or ‘cultured’, meat could resolve many of the environmental and ethical problems of the modern food industry.  As unpalatable as it sounds –pioneering research is underway with at least 30 laboratories around the world involved in ‘in vitro’ meat research, including Tel […]