Comments on: Tahini is also a Middle Eastern Pasta Sauce https://www.greenprophet.com/2012/08/tahini-pasta-sauce/ Sustainable news for the Middle East Fri, 06 May 2016 02:17:34 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Nate https://www.greenprophet.com/2012/08/tahini-pasta-sauce/#comment-1086958 Fri, 06 May 2016 02:17:34 +0000 http://www.greenprophet.com/?p=80522#comment-1086958 What is the best way to make Tahini into a Tomato-free version of sieved Passata sauce that can be used to cook meats / fish as well as make what one would essentially describe as Tomato-free Matbucha?

Or do another alternatives exist?

FWIW also cannot use lemon, onion and garlic without triggering allergic reaction though can use alternatives such as apple cider vinegar and asafoetida.

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