Beating Breast Cancer with Tumeric, a Favorite Middle East Spice

Turmeric originates from Asia and is common to Indian cuisine. It is also a popular ingredient for middle eastern recipes. Worried about the side effects of breast cancer recovery drugs, a 44 year old survivor named Vicky Sewart refused to follow medical orders and instead radically altered her diet. One of her secrets? A common … Continue reading Beating Breast Cancer with Tumeric, a Favorite Middle East Spice