Don’t Eat Your Etrog Unless You Know It’s Organic

Are you sure you want to cook etrog jam this year? Make sure it’s organic, first. In my parent’s old-fashioned cookbooks are recipes based on the beautiful, fragrant etrog (citron): etrog jam, etrog cake and cookies, even an etrog souffle. As tempting as it is to make jam out of the attractive yellow fruit after … Continue reading Don’t Eat Your Etrog Unless You Know It’s Organic