How to Reduce Food Waste in a Restaurant
Fridges are left open in Saudi Arabia and Israel so people in need can take food. This way leftovers from restaurants and home don't spoil.
Fridges are left open in Saudi Arabia and Israel so people in need can take food. This way leftovers from restaurants and home don't spoil.
It started with one sidewalk fridge in Tel Aviv. Now The Fridge is an Israeli phenomenon used to educate communities about food waste.
New York-based artist Kathleen Ryan creates small glittering sculptures that conjure up conflicting emotional responses. Stay with me on this.
We love vegan burgers. New research shows how good veganism is for land use.
New tech hitting the British market next month could be a game-changer in the behaviors behind Western food waste. FridgeCam is a wireless camera from UK smart kitchen company Smarter that you stick inside your fridge. It takes in-fridge snapshots every time you close the door, allowing users to check their food stock in real […]
Green Prophet recently posted about 2017 being the Chinese year of the monkey, but the Vice President of the United Arab Emirates (UAE) has instead declared it the ‘Year of Giving’. H.H. Sheikh Mohammed bin Rashid Al Maktoum, ruler of Dubai and UAE VP, has launched the non-profit UAE Food Bank, which will distribute unused […]
A charitable man who wishes to remain anonymous recently installed a refrigerator outside of his home in Hail, Saudi Arabia. His neighbors can leave their excess food inside the refrigerator where it is kept fresh and clean. Needy people can then anonymously use this excess food without the shame of begging.
Well, your mom has been teaching you wrong. The right way to eat an apple is not from its sides. There is another more complete way of eating an apple, a trick you need to teach the kids.
Imams at mosques across Abu Dhabi recently coordinated on a consistent message to urge people not to waste food. Worshipers at every mosque in the United Arab Emirates capital were given a pre-Ramadan message, prepared in cooperation with the Environment Agency Abu Dhabi (EAD), advising them to think twice before cooking up too much food […]
Eat like a Paleo man? A pair of new medical books claim that a continual routine of restricted eating results in fat loss, increased longevity and improved overall health. The Prophet Mohammed, may peace be upon him as Muslims are careful to say when they mention his name, was a proponent of regular fasting. Dr. […]
Hilton Worldwide has launched a pilot program to distribute surplus food to community organizations that feed the poor in Egypt. The hotel chain has teamed up with Feeding America and The Global FoodBanking Network to collect food that would otherwise be thrown away from cafes, restaurants, and conferences and distribute it to school feeding programs, food […]
There are nearly 8 million people crammed into Israel and most of them like a little A/C in the summer. But only 74, 520 families separate their organic and inorganic waste. What does that have to do with anything, you ask? Well, it turns out that the Ministry of Environment has recently committed just over […]
We continuously shine a bright light on the issue of food waste during Ramadan and have provided tips for keeping it down, but throwing away perfectly good food is not something that only happens during the holy month or in the MENA region. It is a global phenomenon. Even though roughly 925 million people throughout […]
From vegetarian recipes to cutting out plastic, Arwa puts together a Green Iftar Guide to make your Ramadan a little more eco-friendly Ramadan is a time of reflection, spiritual re-focus and self-improvement. It’s a time to look back on the person you are, the way you live your life and to think about bad habits […]
Muslims will probably throw away more than 40 percent of all food prepared daily during the upcoming Ramadan – read our food saving tips below According to Bahraini environmentalist Mohammed Aman, food waste during the upcoming Ramadan will continue – despite the contradiction it poses to the spirit of Ramadan and a growing global demand for […]