3D-printing with living organisms – snack of tomorrow?
Food designer Chloé Rutzerveld has developed a concept for 3D-printed snacks that sprout plants and mushrooms from edible soil housed within a pastry or pasta shell. She envisions a day when your local grocer could print you out a takeaway boxful, and about 4 days later they’ll grow into lunch. In the burgeoning field of futuristic […]