Daniella Cheslow

Daniella Cheslow

Daniella Cheslow grew up in a car-dependent suburb in New Jersey, where she noticed strip malls and Wal-Marts slowly replacing farmland.

Her introduction to nature came through hiking trips in Israel. As a counselor for a freshman backpacking program at Northwestern University, Daniella noticed that Americans outdoors seemed to need to arm themselves with performance clothing, specialized water bottles and sophisticated camping silverware. This made her think about how to interact with and enjoy nature simply.

This year, Daniella is getting a Master’s in Geography from Ben Gurion University of the Negev. She also freelance writes, photographs and podcasts. In her free time, she takes day trips in the desert, drops off compost and cooks local foods like stuffed zucchini, kubbeh and majadara.

Daniella gets her peak oil anxiety from James Howard Kunstler and her organic food dreams from Michael Pollan. Read more at her blog, TheTruthHerzl.com.

Daniella can be reached at daniella (at) greenprophet (dot) com.

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Jordan Asks Thailand to be a Rainmaker

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Cloud seeding in Beijing, where silver iodide is fired with canons into the clouds to induce rain. (Photo from Howstuffworks.com) As the fourth driest country in the world, Jordan is desperate for a water solution. This week, the Jordan Times…

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The Middle Eastern View of Copenhagen

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Today opens the two-week round of climate change negotiations in Copenhagen, Denmark. From this corner of the world the conference is a meeting of giants – literally, the giant polluters like the U.S. and China, which make it seem like…

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A Green Party Grows in Lebanon

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The newly formed Green Party of Lebanon (GPL) is planning its debut with the May 2010 municipal elections. The Daily Star reports that the GPL is a secular, environmental, human-rights oriented party bent on slashing corruption and recovering burnt forests….

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Expats claim UAE is diet-proof

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Exercise in the United Arab Emirates: If more people did it, maybe the UAE wouldn’t be the 18th fattest country in the world. Photo by The National. With the United Arab Emirates boasting one of the world’s highest obesity rates,…

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Eid Al-Adha: Getting close to your meat

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Green Prophet’s Daniella witnesses the Muslim holiday ritual slaughtering of a sheep, in Jaffa. Last Friday I was determined to find a sheep slaughter. It was Eid Al-Adha, the Muslim Feast of the Sacrifice. The story goes that Ibrahim was…

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"Food for Thought" Conference in Tel Aviv

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Advertising itself as Israel’s first food-focused conference, “Mazon Le-Machshava” or food for thought, opens in the Tel Aviv port next Thursday, November 19. In addition to a Top Chef-style cookdown to produce the tastiest meal with the lowest carbon footprint,…

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Are Israeli Emission Controls Hopeless?

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Without any change in policy, Israel may be heading to double its current emissions by 2030. According to the Jerusalem Post, a study commissioned by Israel’s Minister of the Environment Gilad Erdan (left) and executed by the McKinsey consulting firm…

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Negev Nectars Imports Israeli Organics

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If you’ve been reading from the United States about the organic olive oils, vegetables and honey coming out of the Middle East, you’ll be excited to hear about a chance to buy into sustainable Israeli farming through Negev Nectars. Run…

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